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 Was asked to make some sugar-free cake pops last week, so I decided to mix up a batch. Started with a chocolate-brownie SF cake recipe that calls for stevia and then dipped them unsweetened chocolate that I "sweetened" with stevia and almond flavoring. They turned out pretty good!
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Annabelle Albanese
Hi Everyone! I decided to add this page to my site so that I could periodically update you on any special happenings with my baking, but also so that you could have a place to tell me what you think of my baked goods! Archives
April 2015
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